Flavors of Japan Tour with Wagashi Experience

March 2017
Mar 19 (Sun)

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Mar 20 (Mon)

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Mar 21 (Tue)

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Mar 22 (Wed)

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Mar 23 (Thu)

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Mar 24 (Fri)

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Mar 25 (Sat)

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Course Information

Price: 
$115.00

          

     

Tour Summary:​

  • 3-hour tour of flavors and food of Japan
  • Understand what makes Japanese food unique and exquisitely delicious
  • Visit 9 shops representing the different regions of Japan including Hokkaido, Kyoto, Tokyo, Kochi, Fukui, Kanazawa, Niigata and more.
  • Food samplings include Dashi (soup stock), Egg roll (Tamagoyaki), Fish cakes from Kagoshima, Pickles from Kyoto, eel sushi, sweet Japanese potatoes
  • Have a  delicious meal for lunch with choices of Soba,Tempura and Sashimi Set, Grilled Fish, Chicken Sukiyako
  • Enjoy an authentic Wagashi Experience with a Wagashi master that will make these intricately hand crafted desserts in front of you. Wagashi are traditional Japanese cakes also known as “art of the five senses.” These desserts offer layer-upon-layer of enjoyment ith their beautiful design, delicate sweetness and pleasant taste,. This will be served with very high quality Matcha

*You do not need a PayPal account to purchase this course.  You only need a credit card.  Of course PayPal works too.

**SAME-DAY BOOKING POSSIBLE.  Please call this number: 090-6484-9577

Food Tour Starting Point:
Please check the Locations page to know where to meet us!

*if you arrive more than 10 minutes after the meeting time, we will unfortunately have to start the tour without you.

Tour Details:

Experience some of Japan’s most amazing flavors and develop a deeper understanding of why Japanese cuisine is so exquisite and unique.  Learn about the food from the different regions of Japan, the process of how to make them and why they come from those areas.

On this  tour you will visit 9 shops, each representing the different regions of Japan.  Your experience will include samplings of Dashi (Japanese soup stock), Tamagoyaki, (egg roll), Konbu (kelp),  tsukemono from Kyoto (pickled vegetables),  Anago (salt water eel), Kamaboko (fish cake) Katsuoboshi (fish flakes), satsumaimo (sweet fried potatoes) and Wagashi (Japanese dessert).

You will enjoy lunch with choices of Soba,Tempura and Sashimi Set, Grilled Fish, Chicken Sukiyaki at a very serene, authentic place.

The tour will end with an authentic Japanese must do activity, Wagashi experience. Enjoy an authentic experience with a Wagashi master that will make these intricately hand crafted desserts in front of you. Wagashi are traditional Japanese cakes also known as “art of the five senses.” These desserts offer layer-upon-layer of enjoyment ith their beautiful design, delicate sweetness and pleasant taste,. This will be served with very high quality Matcha.

If you want a crash course in the cuisine of Japan this is the tour for you!  

Tour Schedule:

Monday - Saturday (off Sundays)
Meeting Time Frame 9:50 - 9:59 AM
Start Time 10:00 AM
End Time 1:00 PM

Please see our Locations page to know where to meet us!!

 

Upon booking, kindly let us know which lunch menu you'd like to have:

1. Grilled Fish
2. Chicken Sukiyaki
3. Sushi-Soba-Tempura